Great American Seafood Cook-Off Started by the Louisiana Seafood Promotion and Marketing Board in 2004, the Cook-Off promotes domestic, sustainable seafood. Chefs cook before a live audience and present their dishes to a notable panel of six national judges who score based on presentation, creativity, composition, craftsmanship, flavor and more. Featuring entertaining hosts and renowned chefs, it’s a don’t-miss event. Each year, chefs from throughout the country are given the chance to represent their states and their home seafood in the Great American Seafood Cook-Off. 2022 Chefs 2022 Chefs 2022 Judges 2021 Chefs 2021 Judges 2020 Chefs 2020 Judges 2019 Chefs 2019 Judges 2018 Chefs 2018 Judges Chef James Briscione Chef John Folse Chef Sam Fore Chef Shirley Chung Cory Bahr Gerald Gruenig Chef James Briscione Chef John Folse Chef Sam Fore Chef Shirley Chung Cory Bahr Gerald Gruenig Chef Austin Sumrall Chef Denise Herrera Chef Edgar Teran Chef Jackie Page Chef Jesse Cavazos Chef Jordan Scott Chef Leon Vuong Chef Nicholas Huckabee Chef Peter Duenas Pagination Current page 1 Page 2 ❯ Chef Cory Bahr Chef David Bancroft Chef Mike Brewer Gena Berry Gerald Gruenig Lee Gregory Lionel Uddipa Adam Marcum Casey Copeland Christa Hare Danny Smith Gary Mennie Hunter Evans Jackie Paige-Heidelberg Jesse Cavazos Jorel Pierce Pagination Current page 1 Page 2 ❯ Anne McBride Christian Bryant Cory Bahr Gerald Gruenig Mike Brewer Victoria Jordan Rodriguez Ben Shaffer Craig Baker David Vargas Drew Johnson Jeremy Downey Louis LaRose Marc Orfaly Marc Quinones Maudi Schmitt Pagination Current page 1 Page 2 ❯ Brian Landry Cory Bahr Gerald Gruenig Hannah Hayes Jim Smith Joe Sparatta Mike Brewer Sarah Drew Gasco Sponsors Demand Louisiana Seafood Did You Know? Buy Louisiana Seafood Great American Seafood Cook-Off