Great American Seafood Cook-Off Started by the Louisiana Seafood Promotion and Marketing Board in 2004, the Cook-OffĀ promotes domestic, sustainableĀ seafood. Chefs cook before a live audience and present their dishes to a notable panel of sixĀ national judges who score based on presentation, creativity, composition, craftsmanship, flavor and more. Featuring entertaining hosts and renowned chefs, itās a donāt-miss event. Each year, chefs from throughout the country are given the chance to represent their states and their home seafood in the Great American Seafood Cook-Off. 2023 Chefs 2023 Chefs 2023 Judges 2022 Chefs 2022 Judges Previous Chefs Previous Judges Chef Amy Sins Chef Ashley Allen Chef Ben Fidelak Chef Blake Jackson Chef Brett Monteleone Chef Chad Phares Chef Chris Motto Chef Chris Vazquez Chef Dustin Frederick Pagination Current page 1 Page 2 ❯ Chef James Briscione Chef John Folse Chef Sam Fore Chef Shirley Chung Cory Bahr Gerald Gruenig Chef James Briscione Chef John Folse Chef Sam Fore Chef Shirley Chung Cory Bahr Gerald Gruenig Select a year - Any -2018201920202021 Chef Nicholas Huckabee Chef Jesse Cavazos Chef Edgar Teran Chef Scott Simpson Chef Wes Coy Chef Jordan Scott Chef Peter Duenas Chef Robert Vazquez Chef Leon Vuong Pagination Current page 1 Page 2 Page 3 Page 4 Page 5 Page 6 Page 7 Page 8 Page 9 … ❯ Year (field_article_year) - Any -20122013201420152016201720182019202020212022202320242025 Hannah Hayes Joe Sparatta Gerald Gruenig Mike Brewer Cory Bahr Brian Landry Jim Smith Sarah Drew Gasco Sponsors Demand Louisiana Seafood Did You Know? Buy Louisiana Seafood Great American Seafood Cook-Off