Louisiana Seafood
Louisiana Seafood

Hannah Hayes

Hannah Hayes

2018

Judge

Restaurant/Business
Southern Living Magazine

Hannah Hayes is an Associate Editor at Southern Living magazine where she focuses on travel, food, and cultural coverage in addition to recipe-driven features. Hannah's work and storytelling has appeared n Oxford American, Esquire.com, Everyday Food, Svannah Magazine, and on NPR's Marketplace. She lives in Birmingham, Alabama but also feels at home in The Shoals, Memphis, and New Orleans.