Search Results

  • Lt. Governor Nungesser & the Louisiana Seafood Promotion and Marketing Board are Calling All ChefsDear Chefs and Restaurateurs, It’s that time of year again! The 2018 Louisiana Seafood Cook-Off will take place in Lafayette, June 19 in conjunction with the Eat Lafayette kick-off. This will be a fantastic opportunity for chefs from across the state to compete before 2,000 attendees for the title “King or Queen of Louisiana Seafood.” This is the eleventh year for the state’s premier…Dear Chefs and Restaurateurs, It’s that time of year again! The 2018 Louisiana Seafood Cook-Off will take place in Lafayette, June 19 in conjunction with the Eat Lafayette kick-off. This will be a fantastic opportunity for chefs from across the state to compete before 2,000 attendees for the title “King or Queen of Louisiana Seafood.” This is the eleventh year for the state’s premier…
  • Recipes & Tips
  • Louisiana Seafood Cook-OffCLICK HERE FOR CHEF APPLICATION TO COMPETE!   Since its inception in 2008, the Louisiana Seafood Cook-Off (LASCO) has been at the top of the list of professional culinary competitions. Competing chefs line the stage in this live cooking, fast paced, culinary throw down. Chefs from all corners of the state come together in…CLICK HERE FOR CHEF APPLICATION TO COMPETE!   Since its inception in 2008, the Louisiana Seafood Cook-Off (LASCO) has been at the top of the list of professional culinary competitions. Competing chefs line the stage in this live cooking, fast paced, culinary throw down. Chefs from all corners of the state come together in…
  • Where to Buy Louisiana Seafood
  • Louisiana SeafoodLouisiana Seafood Promotion & Marketing Board promotes shrimp, crab, crawfish, oysters, finfish and alligator. As the nation’s second-largest seafood supplier, Louisiana provides an incredible array of superior-quality seafood to restaurants and homes across the country. As a state, Louisiana produces more than 850 million pounds of seafood each year and is the second largest seafood…Louisiana Seafood Promotion & Marketing Board promotes shrimp, crab, crawfish, oysters, finfish and alligator. As the nation’s second-largest seafood supplier, Louisiana provides an incredible array of superior-quality seafood to restaurants and homes across the country. As a state, Louisiana produces more than 850 million pounds of seafood each year and is the second largest seafood…
  • Recipe Component Demo
  • Recipe Editorial List
  • Chefs
  • AboutLouisiana provides an array of superior-quality seafood to restaurants and homes across the country, and the Louisiana Seafood Promotion & Marketing Board promotes shrimp, crab, crawfish, oysters, finfish and alligator. As the nation’s second-largest seafood supplier, Louisiana produces more than 850 million pounds of seafood each year and is the largest commercial fishery in the…Louisiana provides an array of superior-quality seafood to restaurants and homes across the country, and the Louisiana Seafood Promotion & Marketing Board promotes shrimp, crab, crawfish, oysters, finfish and alligator. As the nation’s second-largest seafood supplier, Louisiana produces more than 850 million pounds of seafood each year and is the largest commercial fishery in the…
  • Chef Bio Demo