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Guinness World Record for Largest Pot of Seafood GumboA GUMBO FOR THE RECORD BOOKS: NEW WORLD RECORD FOR LARGEST GUMBO COOKED SET AT WALK-ON'S INDEPENDENCE BOWL Lieutenant Governor Billy Nungesser, with the help of the Louisiana Seafood Promotion and Marketing Board, are proud to announce the new Guinness World Record for the largest gumbo ever cooked has been set by Chef John Folse and Walk-On’s leading up to the Walk-On’s…A GUMBO FOR THE RECORD BOOKS: NEW WORLD RECORD FOR LARGEST GUMBO COOKED SET AT WALK-ON'S INDEPENDENCE BOWL Lieutenant Governor Billy Nungesser, with the help of the Louisiana Seafood Promotion and Marketing Board, are proud to announce the new Guinness World Record for the largest gumbo ever cooked has been set by Chef John Folse and Walk-On’s leading up to the Walk-On’s…
GASCO 4-H Competition.jpgOn August 5th, seven teams representing six different states traveled to Louisiana to participate in the GASCO 4-H Competition. Louisiana, Mississippi, Texas, Georgia, South Carolina, and Tennessee had teams of 2-4 high school 4-H members. A congratulations goes out to the team from South Carolina who came in first place with their Blue Crab Cakes dish. It was a wonderful competition and it was…On August 5th, seven teams representing six different states traveled to Louisiana to participate in the GASCO 4-H Competition. Louisiana, Mississippi, Texas, Georgia, South Carolina, and Tennessee had teams of 2-4 high school 4-H members. A congratulations goes out to the team from South Carolina who came in first place with their Blue Crab Cakes dish. It was a wonderful competition and it was…
Shrimp Industry Press ReleaseLIEUTENANT GOVERNOR NUNGESSER SUPPORTS SEAFOOD INDUSTRY EFFORTS TO IMPOSE TARIFF ON IMPORTED SEAFOOD BATON ROUGE—Lieutenant Governor Billy Nungesser and Jefferson Parish Councilman Rickey Templet will introduce a resolution at the annual Jefferson Parish council meeting in Grand Isle requesting the Louisiana Congressional Delegation introduce and support…LIEUTENANT GOVERNOR NUNGESSER SUPPORTS SEAFOOD INDUSTRY EFFORTS TO IMPOSE TARIFF ON IMPORTED SEAFOOD BATON ROUGE—Lieutenant Governor Billy Nungesser and Jefferson Parish Councilman Rickey Templet will introduce a resolution at the annual Jefferson Parish council meeting in Grand Isle requesting the Louisiana Congressional Delegation introduce and support…
Lt. Governor Nungesser & the Louisiana Seafood Promotion and Marketing Board are Calling All ChefsDear Chefs and Restaurateurs, It’s that time of year again! The 2018 Louisiana Seafood Cook-Off will take place in Lafayette, June 19 in conjunction with the Eat Lafayette kick-off. This will be a fantastic opportunity for chefs from across the state to compete before 2,000 attendees for the title “King or Queen of Louisiana Seafood.” This is the eleventh year for the state’s premier…Dear Chefs and Restaurateurs, It’s that time of year again! The 2018 Louisiana Seafood Cook-Off will take place in Lafayette, June 19 in conjunction with the Eat Lafayette kick-off. This will be a fantastic opportunity for chefs from across the state to compete before 2,000 attendees for the title “King or Queen of Louisiana Seafood.” This is the eleventh year for the state’s premier…
Markup Component demo
Golden Ranch Seafood
Chef Russell Davis
Haring's Catfish
Atchafalaya Basin Seafood
Chef Scott Varnedoe