Eleven Louisiana chefs prepare for 2016 Louisiana Seafood Cook-off
May 24, 2016
BATON ROUGE (News Release) - Lt. Gov. Billy Nungesser and the Louisiana Seafood Promotion and Marketing Board (LSPMB) will host the Louisiana Seafood Cook-Off this weekend, on Saturday, May 28, 2016. The ninth annual cook-off will showcase the talent of eleven chefs from various cities across the state of Louisiana, each vying for the title of King or Queen of Louisiana Seafood.