Don’t Scrimp on Shrimp

April 13, 2015

So Lent is over, but that doesn't mean you have to stop enjoying Louisiana seafood. There are just a few more months of crawfish, but shrimp season is just kicking into gear! Louisiana Seafood Board has made it real easy to see what you could (and should) be eating at any given part of the year. They even have great recipes, storage solutions, and directions on how to open those little suckers properly.